de Sousa Santos C, Ribeiro Barroso A, Nery Silva T, Caroline Chaves Garcia B, Rocha-Vieira E, Adriana Esteves E. Nutrition course student’s comprehension difficulties of the NOVA classification of foods: an exploratory study. RUC [Internet]. 2022 May 29 [cited 2024 Jul. 22];24(1):1-19. Available from: https://www.periodicos.unimontes.br/index.php/unicientifica/article/view/5220